Meurisse Milk Chocolate with Butter Biscuit

Cheeky chunks of butter biscuit are softly covered with silky milk chocolate, offering unique crunchiness combined with a creamy mouthfeel.

Ingredients

Cane sugar*, cocoa butter*, whole milk powder*, coca mass*, butter biscuit*, natural vanilla powder*

*from organic agriculture (certified by BE-BIO-01) Nutrition value Nutrition facts - 100g Energy: 2362 kJ, Energy: 567 kcal, total fat: 38 g, of which saturated: 24 g, carbohydrate: 49 g, of which sugars: 38 g, protein: 6,3 g, salt: 0.22 g

Certifications

Organic/BIO, Cacao Trace & Fairtrade

Origin of cacao

Papua New Guinea (39%)

The oldest Belgian chocolate company still in operation, Meurisse chocolate is made from single-origin, fair trade, organic cacao.

Meurisse was founded by Adolphe Meurisse in 1845 in Antwerp, Belgium, at a time when chocolate was still a rare delicacy. Meurisse was awarded several honors at the Exposition International d’Ancers at the end of the 19th century and again at the World Expo in Brussels at the beginning of the 20th century. Meurisse is the oldest Belgian chocolate company still in operation.

The great-great-great-grandchildren of Adolphe Meurisse have re-launched the chocolate collection with new flavors and updated branding, simultaneously embracing the future while respecting the heritage of the eponymous Meurisse name.

Plastic free packaging
Organic/BIO, Fairtrade
Shelf life: 6–12 months
Store in a cool and dry place